Lunch @ Playa Cabana

Our first time at Playa Cabana, after hearing so much about it. Even at 2pm, there was still a wait, we were told it would be about 20 minutes.

DH ordered the red sangria.
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We started with the HOMEMADE CHIPS AND FRESH SALSA. The chips were nice and warm and the menu said they have zero trans fats. These were delicious!!! Salsa was a bit liquidy, but who cares.
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We also ordered the CROQUETAS DE CANGREJO (poblano corn crab cakes). Very full of fresh Dungeness crab, no filler. Tasty!
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I ordered the TACOS DE PESCADO (BAJA-STYLE) (w/ grilled tilapia) w/ rice and black beans.
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Husband ordered the ANCHO BRAISED SHORTRIB-BRISKET CRISPY TACOS w/ rice and black beans.
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All in all very good Mexican food which is hard to find in this city. Husband even said he liked it enough to go again.
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Web: http://www.playacabana.ca/

Twitter: https://twitter.com/PlayaCabana

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