The 1st Food Truck Festival, held at the Distillery, hosted by Ontario Food Trucks.
First off I tried Augie’s Ice Pops where there was no lineup. I chose the strawberry flavor, $3.
I tried some vegan Indian food at Tiffinday, where there was no lineup.
They had Lentil Samosas, 2 for $3.50, Kachori, 2 for $3, and Chickpea Dhokla, $1.50 each.
I really wanted to try Gorilla Cheese but the lineup was just too much.
Here is Gastronomo Vagabundo, with another long lineup.
I wanted to try Simple Eats but impatient husband would not let me get into any long lineups.
Assembly of wasabi lobster sliders, $4:
All in all this turned out to be a fail for me because I got there too late and the lineups were very long by then. To salvage making the trip to the Distillery, we stopped in to Soma for some chocolate gelato.